The Big Red Fest is drawing near! Below are the food and wine selections for the 10 participating wineries on the Deportola Wine Trail.

Please note: if a winery "start" location is sold out, this does NOT mean the entire event is sold out. Tickets can still be purchased at another winery as a start point. 

Oak Mountain Winery

Fennel pork loin with herbed rice topped with a savory boysenberry sauce. Paired with our:

-2011 Mourvedre
-2012 Tempranilo
-2011 Cabernet Franc

Cougar Winery

Meatballs served in a spicy marinara sauce with baguette. Paired with our:

-2012 Estate Miscuglio del Circile (Sandiovese and Montepulciano blend )
-2013 Estate Primitivo Barrel Tasting
-2012 Estate Bella Rosso (Sangiovese, Montepulciano, Aglianico and Primitivo blend)

Keyways Winery

Calamari and Fish Filet. Paired with our:

-2011 Tempranillo
-2011 Du Nord
-2010 Du Sud

Masia de la Vinya Winery

Basque-style baked chicken with orzo. Paired with our:

-2012 Garnacha
-2012 Syrah
-2012 Barbera

Robert Renzoni Vineyards & Winery

Hand-crafted braised short rib tortelloni served with Mama Rosa's Marinara and finished with shaved asiago cheese and basil. Paired with our:

-2012 Big Fred’s Red (Zinfandel, Sangiovese blend)
-2012 Brunello di Sangiovese “Estate”
-2012 Sonata (Cabernet Sauvignon, Brunello blend) “Estate”

Leoness

Ground beed lasagna with creamy bechamel sauce and garlic crostini. Paired with our:

-2012 CS Syrah
-2012 CS Cabernet Sauvignon
-2012 Cinsaut

Frangipani Winery

Chichen Cacciatore. Paired with our:

-2014 Sauvignon Blanc
-2010 Sangiovese
-2012 Cabernet Sauvignon

Gershon Bacchus Winery

Sorrel Bistro's Coq coq vin confit served over polenta. Paired with our:

-2009 Grenache
-2010 Villa Vino Tutto Rosse (Cab. Sauv, Syrah, Zin blend)
-2007 Aquilo Cabernet Sauvignon


Danza del Sol Winery

Tennessee barbacoa, slow-roastsed beef in a vinegar-based tomato barbecue sauce with roasted tomatoes and onion over classic mashed. Paired with our:

-2012 Mourvedre
-2011 Zinfandel
-2011Tempranillo

Fazeli Winery

Crab & cheese wanton and chicken fingers. Paired with our:

-2009 Shiraz
-2009 Cabernet Sauvignon
-2009 Grenache